>> Friday, June 08, 2007

"The World of Bread" by Alex Goh, the latest addition to my err, literary collection(?)

I searched high and low, from one bookstore to another, from MPH to Kedai Buku Ah Chong, to my dissappoitment. I wanted this particular book because his "Creative Making of Cakes" is so easy-to-understand, multi-language (English & Malay), pages are colourful and printed on high-quality glossy paper. And best of all, it's only RM28+. Vey cheap kan? You don't get good cookbook at this kind of price.

But today, I found it yay! at Chun Yip Bakery Mart, somewhere in Petaling Street.

I can't wait for weekend :-)

Let's burn the oven, baby.


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