>> Wednesday, November 24, 2004

How best to eat your maggi mee?

Serve steaming hot in a big bowl, slurp the long mee with a pair of wooden chopstick, and drink the soup with the fat short melamine spoon (you know, the kind of spoon you use to drink your cendol), while watching your favourite Korean melancholic soap drama.

And a sleeping baby. Teehee.


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